talking your ears off regaling you with the nomfinds from my recent Rome trip, we’ll talk about the newest notch in our McDonald’s of the World series- Switzerland. The Cornavin station of Geneva, Switzerland is merely a two-hour train ride from Lyon, France. One fine Saturday, a few of us hopped on a train for a day trip to the neutral country. Of course, I didn’t pass up on the chance to have a quick meal at the fastfood of all nations.
Although it’s only a train ride away from Lyon, going to Geneva was a totally different experience. For one thing, I found the Swiss to be very helpful people. Their transportation system, while efficient and extensive, was confusing for a noob like me. Not that the French aren’t nice, but in Geneva, a couple of people actually approached us and offered to help us with directions (although it was possibly because we looked
Eventually, we found our way to the places we wanted to see and visit. One day was enough to see the Jet d’Eau, which is a gorgeous (and large at 229 feet) fountain of water right dab smack in the middle of the city, CERN (must stop for a geek), the UN headquarters, the Red Cross headquarters, and even the Saleve (for a beautiful view of Switzerland).
At the end of the full (walking) day, we headed to the nearest McDonald’s. There was one along the popular Rue du Mont-Blanc and it was mighty full (see photo for proof!). It seems that the Swiss love greasy fast food too (we’re all the same, at the core).
The menu had the basics, with your typical Big Mac, McChicken, McNuggets, Filet-o-Fish and sundaes. To try something different, I had the CBO meal. It comes with a side (a choice between regular fries, deluxe fries or a salad), a drink, and if you upgrade your side and drink to medium, a free Coke glass as well. CBO combines three of my favorite things- chicken, bacon, and onions. It was a melt-in-your-mouth combo (at least, according to me). The patty was softer than your typical McChicken, and together with the bacon and onions you get an extra flavorful sammich.
Here’s a healthier-than-most-Mcdonald’s-meals meal, the Chicken McWrap, available in most McDonald’s all over Europe (they also have it in Abu Dhabi). I really wish they offer this eventually in Manila.
And this photo below, is of a Swiss Big Mac. Not much different from other Big Macs all over the world, in size and in toppings. But the Swiss Big Mac has an authentication- the patty is made from 100% pure Swiss beef.
Switzerland is a lovely country to visit. Besides the beautiful landmarks and many souvenirs, there were also a lot of Pinoys in the country. For a Pinoy assigned abroad for a while, hearing snippets of Filipino conversation from the next table is somewhat reassuring (you don’t get a lot of it in France, I tell you).
One more important thing to know if you’re visiting Switzerland is that the shops close at about 6-7pm. If you want to get some souvenirs like Swiss knives and Swiss-made watches, make sure you visit the shops before 6pm. And then head to McDonald’s for a quick and cheap enough dinner, they close later than the shops.
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