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Perfectly sous-vide chicken salad as an appetizer from the newly-opened Kazunori Japanese Restaurant in Makati. I find myself still daydreaming about it. Yup, it’s *that* good. Compliments to the very gracious chef, who the restaurant was named after, and who also personally presented the dish to our table. #makatieats #japanesefood #BTMrecommends

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Mel is a developer by day, a couch potato by night, and a bacon lover at all times. She likes good noms, cute puppies, the color orange, and all things bacon. You may contact her at admin@bacontunamelt.com or anywhere via this blog.

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